4 delicious gluten free treats with option upgrade with a 250g Bag of Coffee Beans, Box of 10 Specialty Coffee Capsules or a Box of Loose Leaf English Breakfast Tea.
Chocolate & Caramelised Orange Cake - We combine the finest 72% chocolate, ground almonds and orange to create this remarkable sponge. We top it with a wicked dark chocolate ganache and finish with caramelised orange zest. Allergens: Egg, Milk, Almond, Soya
Bitter Lemon and Apricot Polenta - A zingy bittersweet lemon polenta cake packed full of apricots and jewelled with pistachios. When life gives you lemons! Allergens: Sulphur Dioxide, Egg, Almonds, Pistachios
Ultimate Almond Brownie - A dense and fudgy brownie made with pure 72% decadent Chocolate and Almond Flour. This is our purest brownie with no inclusions and a light flaky top. Made with ingredients that don't contain gluten. Allergens: Egg, Almonds
Toasted Coconut & Dark Chocolate Flapjack - A more-ish slice made with gluten-free oats, desiccated coconut and coconut oil then topped with dark chocolate and toasted coconut flakes. Allergens: Oats
All these bakes are made with ingredients that don't contain gluten. Our baker handles gluten and, although they go to great lengths to minimise the risks of cross-contamination, the risk, however small, still exists. Therefore, to be completely clear, we have to label these products Very-Low Gluten.